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Specialty JAPANESE CHEESECAKE,CREME BURLEE
Professional Pastry chef
Studied at COTHM khi http://www.instagram.com/cake_your_memories
Studied at ICCA Malaysia
Certified in Japanese dessert, Persian, French and Italian techniques
Certified in Belgium chocolates as a chocolatier work
Certified in volrohna Italy and middle east as a Italian French dessert.